ARCHIVES

Record 1831 to 1840 of 4415

25-09-2015

Food & Beverage East Asia 3pm webinars

Registrations are now open for a new series of NZTE webinars from 28 September to 9 October.

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25-09-2015

Aussie Nursery & Garden Awards now open

Australia’s NGIA invites entries into this year’s industry awards.

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25-09-2015

New Melbourne Markets deemed a success

The Melbourne Market Authority says that its new Epping site has done ‘better than expected’ as the first month of trading at the new site comes to a close.

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25-09-2015

Cheap, off-the-shelf technology cuts costly climate losses in Bangladesh

CHENCHURI, Bangladesh (Thomson Reuters Foundation) - Every day without fail Munsheer Sulaiman, 69, follows the same ritual. He dips a small cup into the stream that flows through his village of Chenchuri, about 300 kilometres southwest of Dhaka, and uses a light blue salinity monitor to measure the salt level in the water.

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25-09-2015

ACCC concerned over implementation of the Food and Grocery code

The Australian Competition and Consumer Commission has reported that it is investigating reports about the approach supermarket retailers are taking to implement the Food and Grocery Code of Conduct (Code).

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25-09-2015

'Pick Right, Feel Bright!' Promo calls on Aussies to eat more veg

Nutrition Australia is encouraging Australians to ‘Pick Right’ and ‘Feel Bright’ for National Nutrition Week by committing to eating five serves of vegetables every day for one week, with registrations now open for the ‘Try For 5’ challenge.

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25-09-2015

Aussie veg industry welcomes funds for export training

AUSVEG said it welcomed the announcement from the Minister of Agriculture and Water Resources, the Hon. Barnaby Joyce MP, of an allocation of funds to increase the exporting skills of Australian vegetable growers under the Federal Government’s Package Assisting Small Exporters program (PASE).

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25-09-2015

Are microbes the key to geographical differences in wine?

A new study of six of New Zealand’s major wine-growing regions has found that differences in flavour and aroma of wine from different areas may depend more on microbes than was previously thought.

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24-09-2015

FYI: US researchers try to halt destructive tomato pest

Phys.org reports that the rapid spread of a highly destructive invasive species that threatens tomato crops has prompted a Virginia Tech scientist to lead the charge in issuing a set of recommendations, including quarantine measures, designed to thwart the advance of the pest around the globe.

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24-09-2015

ACCC reminds food and grocery suppliers about new protections

The Australian Competition and Consumer Commission is reminding grocery suppliers about new protections they have under the Food & Grocery Code of Conduct, which has rules about grocery supply agreements, payments, termination of agreements, dispute resolution and a range of other matters.

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