Record 521 to 530 of 4390
21-10-2016
Community College Hort professor prepares students to work in greenhouses of future
When it comes to Controlled Environment Agriculture [CEA], Valerie Loew wants the US to catch up with Europe and China before it’s too late.
20-10-2016
Smart new chemistry for controlling onion thrips
In New Zealand, onion thrips resistance has been recorded to some organophosphate and synthetic pyrethroid insecticides.
20-10-2016
Best practice soil management benefits Sunshine Coast macadamia farm
Soil management is the focus of a new video case study released by Growcom's Hort360 programme, the best management practice programme for horticulture.
20-10-2016
'Brand Australia' strengthens apple, pear exports
APAL’s Market Development Manager, Olivia Tait, believes that ‘Brand Australia’ is the industry’s greatest asset when it comes to marketing Australian apples and pears abroad.
20-10-2016
Victorian growers gather at HFF spring meeting
The Victorian based Hydroponic Farmers Federation held its spring grower day as a partnership arrangement, in conjunction with Yara Fertilisers and Chisholm Institute of TAFE, at Chisholm Institute’s National Precision Growing Centre at the Cranbourne Campus.
20-10-2016
Brambles, GFN team up to reduce hunger, food waste
Brambles and The Global FoodBanking Network team up to help alleviate world Hunger and Reduce Food Waste.
20-10-2016
Funding approved for stream restoration project
Horticulture New Zealand reports that it has assisted Pukekohe vegetable growers to get funding for riparian plantings along the waterways that feed into the Waikato River.
19-10-2016
Planting the seed of increased veg consumption
AUSVEG, Australia’s leading industry body representing the country’s vegetable and potato growers, is joining calls for Australians to eat more vegetables during Nutrition Australia’s National Nutrition Week, which runs from 16 to 22 October 2016.
19-10-2016
More harvest workers needed – NZIER report
Horticulture New Zealand’s CEO, Mike Chapman, notes that horticulture and viticulture are, together, New Zealand's fourth largest export industry.
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