Record 371 to 380 of 670
19-01-2015
205 ha greenhouse cluster in the pipeline in Victoria
Dr W.N. (Willem) Cosijn, Consul-General for the Netherlands in Australia, recently inspected a proposed 205ha greenhouse precinct site at Woodhouse Station in Victoria.
14-01-2015
Water Quality in Floriculture
In his latest report Jon Harris considers the importance of watering to cut flower yields and performance, in terms of quality, quantity and timing
14-01-2015
NZFGA Advocacy Update
NZFGA secretary Chris Smellie reports that the end of 2014 was very busy for the Association with the committee involved in submissions on a number of key issues
14-01-2015
Christchurch AGM Update
Outlining new responsibilities at the recent AGM, the Cut Flower Industry has successfully established its new committee for 2015
14-01-2015
Call To Promote NZ Grown
Cut flowers are increasingly flooding into New Zealand from India and other low cost producers. To make a conscious choice to support local producers, NZ consumers need to know what's 'NZ Grown' and what is not.
14-01-2015
Cut Flower Import Standards Submissions Lodged
The NZFGA has added it's submissions to those of NGINZ and HNZ to address the Import Health Standards as they relate to cut flower and foliage imports in particular
14-01-2015
Imminent Changes to Employment Law in NZ
Significant changes to Employment Law are due to come into force on 6th March 2015
13-01-2015
USDA releases floriculture statistics
The USDA's National Agriculture Statistics Service has released a new report on floriculture production in the United States.
12-01-2015
AFE appoints two new board members
The American Floral Endowment (AFE) has announced that Cynthia ‘Cindy’ Hanauer and William ‘Billy’ Hardin, Jr. are new members of its board of trustees. Both will serve a three-year term with the option for a second term.
05-01-2015
Refining postharvest handling procedures increased cut rose vase life
Various postharvest procedures were recently tested on several rose (Rosa hybrida) cultivars to determine the effects on vase life, water uptake, change in fresh weight, stage of opening, and vase life termination criteria.
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