Record 311 to 320 of 4390
13-12-2016
World Floral Expo moves to Las Vegas
HPP Exhibitions says that it recently decided to move the next edition of WFE from Los Angeles to Las Vegas.
13-12-2016
Potato industry further strengthens biosecurity partnership
Potatoes New Zealand Inc. (PNZ) has signed an agreement with Government to better protect the potato industry it represents in managing biosecurity.
13-12-2016
MPI produces super biosecurity dogs
The Ministry for Primary Industries (MPI) hopes a new breed of detector dog will produce its best biosecurity sniffers ever.
13-12-2016
Scientists secure seed funding
Two of Plant & Food Research’s scientists have received research funding in the latest round of the Catalyst Fund, a Ministry of Business Innovation & Employment investment initiative supporting international collaboration in science and innovation that can benefit New Zealand.
12-12-2016
FAO Council sees structural reforms, fine-tuned strategic framework
The 155th session of the FAO Council has been held, with Members giving the thumbs-up to the creation of a new department focused on climate change and approving a fine-tuned strategic framework that fully aligns the Organization's work with the 2030 Global Agenda.
12-12-2016
AIMI survey of maize areas and volumes - October 2016
AIMI has released its latest survey of maize areas and volumes.
12-12-2016
FAR Researcher of the Year 2016 goes to ‘walking encyclopaedia of seed production’
FAR's 2016 Researcher of the Year has been awarded to Murray Kelly of PGG Wrightson Seeds.
12-12-2016
Australia steps up to eradicate bee-destroying mite
With two detections of the bee-destroying Varroa mite found in Queensland, APAL is informing growers that the Emergency Plant Pest Response Deed (EPPRD) will need to be activated. This means that growers will help to fund the pest’s eradication.
12-12-2016
James Whiteside new AUSVEG CEO
Leading Australian vegetable industry body, AUSVEG, has announced the appointment of James Whiteside as its new Chief Executive Officer (CEO).
12-12-2016
Asian flavours to trend on Aussie plates in 2017
The flavours of some of Australia’s nearest neighbours are continuing to inspire home chefs, with Chinese, Thai and Indian cuisines among the most popular options for consumers looking to expand their cooking repertoire in the coming year.
Classifieds
